Bawbawon Hospitality Group is an operator of hospitality infrastructures and services like resorts, restaurants and recreational facilities in the Seychelles, United Arab Emirates and the Philippines.
Meet Beth, with her contagious laugh and headstrong personality. As an F&B Attendant, she has a way of making you feel looked after and heard.
Born in Plaridel, she’s your go-to person for anything Plaridelians and her take-charge attitude gets things done which compliments the BHG dynamics. She hangs out at the boulevard with the kids often and can’t live without a mobile phone, an eyebrow, and lipstick in her purse.
The purpose of life is to be happy, she would often say, and she lives each day exactly that.
As Bawbawon Hospitality Group takes on its pledge to be in the frontlines of protecting our natural habitat and promoting sustainable ecotourism, Robert Saceda II is our Chief Green Officer.
He is a man of the sea, the kind that radiates joy while holding a spear gun and a fish he just caught. He would tell you stories of the sea, places he’s been to, and the depths he had dived discovering unexplored marine treasures those with love and respect for the ocean can only fathom.
He ensures that the development and operation at the Bawbawon Beach Resort are conducted in a way that protects the environment and believes that advancement and taking care of our natural resources isn’t mutually exclusive.
John Mark, or JM to his friends, is our Reservations Assistant handling queries through phone calls and across all our social media accounts.
He is the bubbly persona behind the answers to your inquiries and takes on the F&B Attendant hat from time to time. He loves hanging out with cousins and friends, touring places with a motorbike, and the Christmas Season because people seemed to be more generous and loving.
“Our every weakness”, he believes, “is an opportunity for God to show His strength in our lives”.
When Juan said he can make you laugh, he’s not kidding. If laughter is indeed the best medicine, he can probably cure anything.
Juan, our giddy Kitchen Staff, is responsible for the quality and attention to detail we put in serving our food and beverages. His jolly personality lifts the mood of the team despite how hectic it can get sometimes and you can always count on him and his jokes.
If he’s not in the kitchen, he’s either watching anime or hanging out with family and friends. His degree in Hotel & Restaurant Management allows him to take on complex tasks for the company and yes, he is our self-proclaimed best employee.